7 Korean Drinks for Weight Loss Producer: Priyanka Das Editor: Nisha Dubey | April 01, 2025

Green Tea (Nok Cha): Koreans prefer green tea over milk and sugar-based teas. Nok Cha, a staple in Korean culture, boosts metabolism, aiding in energy consumption and weight control.

Barley Tea (Bori Cha):  Bori Cha is a caffeine-free tea that refreshes the body, keeps it hydrated, and acts as a natural detoxifier.

Citron Tea (Yuja Cha):  Yuja Cha is rich in vitamin C, which strengthens immunity and promotes weight loss.

Kombucha:  Popular in China, Japan, and parts of India, Kombucha is deeply rooted in Korean culture. This probiotic tea enhances metabolism and helps control weight.

Job’s Tears Tea (Yulmu Cha):  Yulmu Cha is made from fermented whole grains and is packed with fibre and essential nutrients that aid metabolism and weight management.

Ginger Tea (Senggang Cha):  Koreans enjoy ginger tea for its medicinal properties. It aids digestion, reduces bloating, and supports overall health.

Ginseng Tea: Ginseng tea is known for its energy-boosting properties. It enhances stamina, speeds up metabolism, and helps in weight reduction.

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